Who wants tacos de adobada? Here’s what you need!

These ingredients should be bought at your nearest or favorite Mexican market for more authentic ingredients. But if you aren’t able to get to a market, your nearest grocery store should do.

The Base-

Corn Tortilla-The base of the taco is very important in keeping all the ingredients of the taco together

The Meat-

Adobada- This meat you will need to buy uncooked as the way it is cooked will make it the best taco ever please refer back to my how to blog, 0 to 100 Adobada.

The Seasoning, If you refer back to my blog you will need these ingredients that you will use when cooking the best adobada you have ever made:

dried red chilis

tablespoons achiote paste

tablespoons guajillo chili powder

tablespoon garlic powder

tablespoon dried oregano

tablespoon cumin

tablespoon salt

tablespoon pepper

and finally dried pineapple.

Toppings

The most influential parts of the taco, depending on what you want it make it or break it.

For spicy free options, the list below will be a good start with

Onion, this provides a crunch to the taco and adds to texture and flavor as well

Cilantro, give a subtleness in flavor but too much can be overwhelming.

Topping, for mild options, add:

Pickled jalapeno or regular jalapeno, gives some mild spice with every bite.

Mild salsa, a tomato pre-made salsa

Toppings, For spicy

Spicy salsa, a pre-spicy salsa will do the job.